A passionate advocate for Tállya’s winemaking heritage and co-founder of Tállya Wines, Péter Barta farms the Somszög and Patócs vineyards. The estate’s namesake site features mineral-rich rhyolitic soils and southwest exposure, producing wines with minerality, fruit, and spice. OPENING Hours: Fri: 17.00-22.00 Sat: 10.00-22.00 | Sun: 10.00-12.00